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| | Apples: Preserving |
| | Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings.
http://www.urbanext.uiuc.edu/apples/preserving.html - New window - Cached - Archive - |
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| | Basics for Canning Fruit |
| | Instructions from an Ohio State University Extension fact sheet.
http://ohioline.osu.edu/hyg-fact/5000/5343.html - New window - Cached - Archive - |
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| | Basics for Canning Vegetables |
| | Pressure canning is the only safe method for home canning vegetables. This Ohio State University Extension fact sheet explains how.
http://ohioline.osu.edu/hyg-fact/5000/5344.html - New window - Cached - Archive - |
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| | Canning Basics |
| | This fact sheet explains why canning works, what causes food to spoil, and the importance of following directions carefully. From Ohio State University Extension.
http://ohioline.osu.edu/hyg-fact/5000/5338.html - New window - Cached - Archive - |
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| | Canning, Drying and Freezing |
| | Tips and instructions from National Food Safety Database.
http://foodsafety.ifas.ufl.edu/HTML/preserve.htm - New window - Cached - Archive - |
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| | Canning Food Recipes.com |
| | Canning and preserving recipes and information on preparing, cooking and processing fruits and vegetables.
http://www.canning-food-recipes.com - New window - Cached - Archive - |
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| | Canning Jars and Facts |
| | Information guide from the food authority, tips, timing chart, and canning forum
http://www.weblife.org/canning.html - New window - Cached - Archive - |
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| | Canning Meat, Poultry, and Game |
| | Fact sheet from Ohio State University Extension.
http://ohioline.osu.edu/hyg-fact/5000/5330.html - New window - Cached - Archive - |
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| | Canning Recipes |
| | Browse 70+ canning recipes by ingredient, cuisine, and more; or use search to find something in particular. Each recipe includes complete nutritional information.
http://www.recipezaar.com/r/16/85 - New window - Cached - Archive - |
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| | Canning Tomato Products |
| | Ohio State University Extension fact sheet on canning, selection, acidification, preparation and processing.
http://ohioline.osu.edu/hyg-fact/5000/5337.html - New window - Cached - Archive - |
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