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 The results 1 to 10 from 75 
 Apple and Butternut Squash Soup
 Calls for chicken broth, onion, heavy cream, curry, and chili powders. Ten servings.
http://www.recipesource.com/soups/soups/apple-butternut-squash1.html - New window - Cached - Archive -
 Apricot and Cucumber Soup
 Made with dried apricots, vegetable stock, orange, cucumber, onion, and curry powder. Garnish with pumpkin seeds.
http://www.recipesource.com/soups/soups/apricot-cucumber1.html - New window - Cached - Archive -
 Ark Soup
 Made with onions, leeks, turnips, potatoes, and chicken broth. Six servings.
http://www.recipesource.com/soups/soups/00/rec0059.html - New window - Cached - Archive -
 Autumn Vegetable Soup
 Suggests variations including turnip, rutabaga, kohlrabi, parsnip, or sunchoke.
http://www.barricksinsurance.com/3005.html - New window - Cached - Archive -
 BLT Corn Chowder
 Combines bacon, skim milk, potatoes, tomato, and flour. Eight cups.
http://www.recipesource.com/soups/soups/01/rec0107.html - New window - Cached - Archive -
 Country Vegetable Soup
 Recipe using rutabaga, mushrooms, and frozen puff pastry. Makes four servings, by Global Gourmet.
http://www.globalgourmet.com/food/special/1999/sensoup/veg.html - New window - Cached - Archive -
 Cream of Fresh Vegetable Soup
 Easy to make recipe, using only a few ingredients such as milk and broth.
http://www.recipesource.com/soups/soups/08/rec0850.html - New window - Cached - Archive -
 Cream of Pimiento Soup
 Simple recipe making four servings, using flour and chicken broth.
http://www.recipesource.com/soups/soups/cream-pimiento1.html - New window - Cached - Archive -
 Creamed Cranberry Bean Soup
 Presents instructions to make a roux and a thickener for this recipe. Eight servings.
http://www.recipesource.com/soups/soups/08/rec0854.html - New window - Cached - Archive -
 Creamy Vegetable Soup
 Uses cream, chicken broth, zucchini, and sweet potato. Sixteen servings.
http://www.recipesource.com/soups/soups/23/rec2307.html - New window - Cached - Archive -

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