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| | The A - Z of Exotic Foods |
| | A dictionary of herbs, spices, and foods giving their historical, magical and medicinal qualities.
http://www.menumagazine.co.uk/book/azfood.htm - New window - Cached - Archive - |
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| | Agropolis Museum |
| | A science center dealing with topics such as food, nutrition, agriculture, with a historical approach on a worldwide scale.
http://museum.agropolis.fr/english/default.htm - New window - Cached - Archive - |
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| | Ancient Roman Dishes |
| | Recipes from Ancient Rome.
http://www.mit.edu:8001/people/wchuang/cooking/recipes/Roman/Ancient_Roman.html - New window - Cached - Archive - |
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| | Antique Roman Dishes- Collection |
| | Native Roman Ingredients and conversions, as well as recipes.
http://www.cs.cmu.edu/~mjw/recipes/ethnic/historical/ant-rom-coll.html - New window - Cached - Archive - |
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| | Applebee's Founders |
| | First-person history of the fast-casual chain, from its founding to its acquisition by W.R. Grace.
http://applebees-founder.com/ - New window - Cached - Archive - |
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| | Army Subsistence History |
| | History of the food, food services and cooks in the U.S. Army dating back to the Civil War. Information provided by the Quartermaster Foundation.
http://www.qmfound.com/army_subsistence_history.htm - New window - Cached - Archive - |
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| | The Burgoo Page |
| | Burgoo history and information. What is it? Where to get it? Who eats it?
http://www.angelfire.com/ky/burgoo - New window - Cached - Archive - |
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| | Canned Food 101 |
| | A site that describes the creation of canned food, how cans preserve food, and the inventor of canned food.
http://geocities.com/cannedfood101/ - New window - Cached - Archive - |
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| | A Chaucerian Cookery |
| | An examination of the foods found in the writings of the English poet Geoffrey Chaucer. Included is A Chaucerian Feast, which contains recipes and instructions for presenting a feast based on Chaucer.
http://www.godecookery.com/chaucer/ccookery.htm - New window - Cached - Archive - |
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| | Cindy Renfrow |
| | Author of transcription/redaction of several fifteenth century European cookbooks. Food links.
http://www.thousandeggs.com/ - New window - Cached - Archive - |
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